In this chocolate workshop in Pucallpa, you'll learn all the secrets of chocolate making in a space specializing in high-purity Amazonian cocoa. You'll learn about the process from seed to bar, make your own chocolate, and enjoy a sensory tasting.
Free cancellation up to 24 hours before the activity starts. Any cancellations after this or no-shows on the day will not be refunded.
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You can book up to 2 days in advance if there are any seats left. Book now and guarantee your spot.
If you have other questions, contact us
In this chocolate workshop in Pucallpa, you'll learn all the secrets of chocolate making in a space specializing in high-purity Amazonian cocoa. You'll learn about the process from seed to bar, make your own chocolate, and enjoy a sensory tasting.
At the scheduled time, we'll pick you up from your hotel in Pucallpa and take you to the Ukawn Chocolate Factory, where this chocolate workshop will take place. Are you ready for a truly sweet experience?
Along the way, we'll give you a brief introduction to the history and culture of cacao in Peru, highlighting the Ucayali region's leading role in producing fine beans. Once at the venue, we’ll get hands-on while learning about the process from bean to bar, discovering how cacao is transformed into high-purity chocolate.
The best part of the experience is making your own artisanal chocolate bar, which you can take home as a souvenir. The activity continues with a tasting of drinks, chocolates, and desserts made with cacao, paired with Amazonian fruits that enhance the product’s unique flavor notes.
At the end of the class, you’ll have free time to explore the shop and, if you wish, purchase chocolates, pralines, and other gourmet products.
Finally, we’ll head back to the starting point, where we’ll say goodbye after a total of 3 hours.
You can book up to 2 days in advance if there are any seats left. Book now and guarantee your spot.
If you have other questions, contact us
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